Please click here to read newsletter if not displayed below: http://villagenurseriesnews.com/news/7/50/index_sac.php
Edition 7.50 Village Nurseries News December 2007

3 day forecast

3 day forecast

Sacramento
Weather Courtesy of:
Weather Sponsor


Have a Look
Around the Site:

Subscribe Now to
Village Nurseries News
Click here to subscribe, unsubscribe or change your address.

Be a Guest Gardener:

Gardeners love to learn from other gardeners "over the fence." We would love to include a tour and/or an article from one of our readers!


Contact Information:

E-Mail:
Click to e-mail us.

Telephone:
(916) 366- 3966

Address:
6901 Bradshaw Rd.
Sacramento, CA 95829

Hours:
Mon-Fri 7:30-5:00
Sat 8:00-5:00
Sun 9:00-4:00


HAPPY HOLIDAYS!

Happy Holidays from Village Nursery!
December
  • Purchase poinsettias early in the month.
  • Protect new landscape plants from wind damage.
  • Prune hardy dormant deciduous trees, shrubs, and vines.
  • Prune fall and winter-blooming shrubs and vines after bloom. Do not prune spring-blooming plants.
  • Water living Christmas trees.
  • Monitor houseplants for adequate water, fertilizer and humidity. Water and fertilizer requirements generally are less in winter; do not feed dormant houseplants at all.
  • Make sure outside plants have adequate soil moisture. Plants need moisture in winter, too.
  • Check stored bulbs for rot or fungus. Discard any that have problems.
  • Make holiday decorations from outdoor shrubs and trees.
  • Don't forget to turn your compost pile.
  • Start planning your spring garden.

Aftercare for Gift Plants

Many of us received colorful, blooming plants during the December holidays. Now we're faced with the problem of caring for them so that they will continue in good health.

cyclamen

Cyclamen

Cyclamen should be kept in cool temperatures. Too much heat can cause the leaves to yellow and the plant to stop blooming.

Provide your cyclamen with as much light as possible to encourage blooming. Sunburn usually isn't a problem in winter.

Keep the plant well watered. With good care, it should continue to bloom for another month or two.

poinsettia

Poinsettias

Keep poinsettias away from warm or cold drafts. Keep the soil moist, but not wet. Poinsettias need well-drained soil, so if your plant was wrapped in foil, tear the foil off the bottom so it can drain.

Like cyclamen, poinsettias prefer cooler temperatures, not above 70 degrees. If possible, move your poinsettia to a cooler area at night.

Give it plenty of sun and fertilize it about once a month.

Any active houseplants will also benefit from being fertilized once or twice this winter. But don't feed the ones that are dormant. Let them get some sleep so they'll be rested and ready in the spring!

Put Your Christmas Tree to Work

article picture

By Tamara Galbraith

It's December and chances are, you've got a beautifully decorated Christmas tree in your home. When you're ready to take down the decorations, explore all your options of how to reuse or recycle a cut Christmas tree.

Many communities across the country offer a recycling program, whereby trees are collected and ground up into mulch for municipal use. Areas with lots of manmade lakes will sometimes collect and sink old trees into waterways to slow erosion. Check with your local city government or county Extension Office to see if such a tree collection program is in place.

Also, if you have the space and don't mind "the natural look" in your landscape, lay your an old tree in a remote corner of your yard; it makes a great hiding and nesting place for birds, rabbits and other small creatures.

In either case, just be sure all non-natural decorations, like tinsel and ornament hooks, have been removed. While sparkly mulch might have an interesting look, it's not very good for the environment.

 

Featured Recipe: Gingerbread Men

What You'll Need:

  • 1 cup white sugar
  • 2 teaspoons ground ginger
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 1 cup margarine, melted
  • 1/2 cup evaporated milk
  • 1 cup unsulfured molasses
  • 3/4 teaspoon vanilla extract
  • 3/4 teaspoon lemon extract
  • 4 cups unbleached all-purpose flour

Step by Step:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
  • In a large bowl, stir together the sugar, ginger, nutmeg, cinnamon, salt, and baking soda. Mix in the melted margarine, evaporated milk, molasses, vanilla, and lemon extracts. Stir in the flour, 1 cup at a time, mixing well after each addition. The dough should be stiff enough to handle without sticking to fingers. If necessary, increase flour by up to 1/2 cup to prevent sticking.
  • When the dough is smooth, roll it out to 1/4 inch thick on a floured surface, and cut into cookies. Place cookies on the prepared cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven. The cookies are done when the top springs back when touched. Remove from cookie sheets to cool on wire racks.

Yield: 5 dozen

print

 
print thisclick here for a printer friendly version of this page